Home Baking for Beginners.
Joy. Comfort. Heart.
Featured Fall Recipes
New to the Bakehouse? Here’s What’s Popular!
No-Fail Pie Crust for Beginners
Hummingbird Tres Leches Cake
Peaches & Cream Sourdough Donuts
Vanilla Bean Key Lime Cheesecake
Hey, there! I’m Hannah Eaton, self-proclaimed pie enthusiast and lover of all things sweet and simple.
Whether you’re a seasoned baker or are brand new to the world of rolling dough, while you spend a little time in the Bakehouse, my hope is that you stumble upon something that inspires your heart and brings joy to your table for years to come.
I believe the traditions and techniques of baking are meant to be passed on in love to anyone willing to pick up a wooden spoon and try. Perfection isn’t necessary, but having a heart for others, a desire to bring comfort and warmth wherever you go, and hands that are willing to get a little messy in the process most definitely are.
If that’s you, welcome, Friend. My door here is always open, and I absolutely cannot wait to pass on a little of what I’ve learned along the way.
Come on in!
